Wagyu for Dinner was founded in 2019 by the Davis family, who have a passion for eating the best quality steaks. Starting with a variety of cows on family property, they have now grown and transformed into a small herd of pure bred, grass fed Wagyu cattle.
We offer a wide range of grass fed 100% Wagyu beef. Our beef is professionally butchered to exceed the market standard. Unlike supermarket Wagyu, which can meet the Wagyu criteria by being merely 50% Wagyu, our beef is 100% Wagyu. Rest assured that you will get a true Wagyu experience with our product.
At Wagyu for Dinner, we have a limited amount of product. Due to our commitment to provide the highest wualty product, and the growth rate of pure Wagyu cattle, we will run short on supply periodically. However, we will always strive to meet the unique needs of our customers. Whether you need a specific cut of meat or a bulk order for a special event, we will accommodate your needs without sacrificing quality.
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